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Voodoo Mignonette ~ mild

Made famous by the French, this sauce boasts crushed white pepper, red wine and shallots.

French Quarter Cocktail Sauce ~ Mild but lively

This Southern-style recipe is a little zestier than most traditional sauces.

Habanero Pepper Infused Vodka ~ Medium

Smirnoff Vodka marinated with Scotch bonnet and jalapeño peppers.

Dixie Gold ~ Medium

A relish made with a variety of hot peppers, onions, fresh ginger and mustard.

Who’s Yo Daddy ~ Medium

A selection of hot peppers and red bell peppers, simmered with fresh garlic and spices.

Fat Tuesday’s Fire Sauce ~ Hot

Made from the highly pungent Scotch bonnet pepper and spices.